Taking that first step

Starting the day right with a wholesome breakfast and the right attitude!

Hello from wherever you are! It is a bright and sunny Monday afternoon right now, and I am looking forward to a bright and sunny weekend.

“Unmarried and without kids. I have the time and energy to share with you some of my excitement!”

It was 4 years of repetitive work that made me decide to take a plunge for my passion and taking the risk to set up this persona "Whisk Management". The idea came from handling management duties in a baking environment hence "risk" or "whisk" management.

Breakfast or Brunch?

Over the weekends, I promised my fiancé and even offered my sister to make her breakfast. Avocado toast because healthy goodness makes a perfect end to a week and starts your day on a right note. Truth is, I have not been making been a fan of greens, avidly avoiding greens even. My close friends and family know what a picky eater I am. But it is time to change for the better!

Truth is, it took me almost 2 hours to be ready to serve an oxidised avocado sandwich after all the photo taking. I even did a video of #howto open that avocado just for the fun of it. Somehow my camera was acting up with only 15 seconds videos are being filmed. So I had parts of each step filmed. In fact, my fiancé fell asleep waiting, and my sister decided to bring my parents out for lunch instead. Don't give up on me people! Stay tuned as I share with you my next weekend adventures! Picnic anyone?

#whiskmanagement #homemade #foodphotography #avocado #breakfast #brunch